La Guardia, NYC
private suite guest experience creation | frontline team hospitality training

culinary expert | pitch participation

LA County, CA
market research | f+b strategy | owner rep

Los Angeles, CA
market strategy | concept development | f+b narrative | financials

targeted trend research | beverage strategy

new hq f+b strategy | local partner development

market study | f+b strategy + concepts | local chef due diligence

global culinary expert sourcing + interviews | multi-market trend research

supermarket | food + beverage trends | strategy

Ojai, CA
due diligence

Los Alamos, CA
business coaching | financials

Savannah, GA
market study | f+b strategy + concepts | financials

local f+b partner acquisition

Reykjavík, Iceland
concept development | recipe development | design advisory | owner advisory

service design | training + manuals

concept development | recipe development | branding

US market entry | menu design | recipe development

Palm Springs, CA
institutional f+b master planning

consumer + culinary insights

concept design | financial pro forma | pre-opening project mgmt | training + manuals

f+b focused ethnographic study support

food hall concept development | design advisory | cultural market study + local strategy | real estate considerations | culinary + cultural food safari

due diligence | market analysis

corporate governance | growth strategy

kitchen layout and design | operations systems

market analysis | concept development

pre-opening task force | training and manuals

doubled juice commissary capacity | inventory systems | training

trends + insights | branding | concept development | local f+b community partner program

concept audit | franchise relations | menu redesign